I’m trying to study for my Writing course and I need some help to understand this question.
2 pages Double spaces
one page narrative and one page reflection.
You can focus little more on reflection.
Your internship work will be evaluated by me based primarily on your journal entries.Your journal should be both a descriptive narrative of your internship experience (what it is that you are doing to accomplish the goals you and your sponsor have set) and a reflective narrative (what that experience means in terms of a larger learning experience). It should connect the practical work experience with your academic course work whenever possible.
You can read this below and write this Journal.
According to the data, after the improvement of the ubereats menu, the ubereats platform income has changed a lot. Not only has the total income and orders increased, but also the percentage of return customers and percent of new customers has also increased. This information confirms the importance of designing menus based on customer perspectives.
So in the past week, I copied the good ubereats menu to other chain stores. I hope the new menu can bring good benefits to other stores.
And through recent work, I also found that contacting ubereats menu support via email is the fastest and most convenient way, which has also indirectly improved my work efficiency.
In work, it is a very normal phenomenon that occasionally a third party affects work efficiency. In the event of such an incident, we must maintain a normal working state and consider more solutions. When I first experienced this situation, I was very helpless and angry, but fortunately, in the process of working, I gradually found other solutions and communication channels with third parties.
In addition, I came into contact with the new delivery platform. I re-edited the menu of Grubhub. Based on my previous experience of editing the ubereats menu, it only took two days to complete the new Gribhub menu.
Recently, due to the epidemic, the in-store performance has been greatly affected, so I tried to do marketing on the ubereats takeaway platform last week. There is only one operation which is “spend more save more” on the ubereats manger side, but this activity has already been done by many stores.
In addition, our chain stores have insufficient exposure in ubereats. Could not let guests find our shop.
I contact ubereats marketing deptment to inquire about online marketing activities and advertising. They gave me multiple suggestions, namely
1) Free item with purchase
2) Free delivery
3) Spend x off x: $ 2 off $ 10, $ 3 off $ 15, $ 5 off $ 20, $ 8 off $ 30, $ 11 off $ 40
4) BOGO (buy1get1free)
vaild for one week
I eventually recommend my boss to be BoGo
There are several reasons for this
1. New Customers is the basis of return customers, and huge activity is enough to attract new customers.
2.ubereats will put the store doing the marketing campaign on the homepage of the ubereats client
I applied for this event with the consent of the boss, this will start in mid-March